Category: Spring

Year round Leeks with yogurt, caramelised butter, chilli flakes and dill

Summer Nut milk “cotta” with caramelised buckwheat

Spring Sweet potato fritters with turmeric hummus

Year round Chickpea pancakes with avocado, tomatoes and dukkah

Spring Quinoa, radicchio, fennel and pomegranate salad

Spring Vegetable tagine with couscous