These three London pasta bars are feeding our ongoing obsession with the Italian staple. They’re inexpensive, informal and perfect for a quick meal, with no compromise on taste. Padella, 6 Southwark st, SE1 1TQ. Monday-Saturday 12-5pm, Sunday 12-9pm, no reservations This award-winning Borough Market pasta bar could be credited as the first of its […]
I have spent the last few weeks shooting the photographs for my new book, Egg, to be published by Weidenfeld and Nicolson in the Spring of next year. A book that celebrates eggs, the wonderfully diverse yet simple ingredient, and all my favourite ways to cook with them.